Provided by OPENAIR-MARKET NET.
"This food is very good, and the Mexican people know it," Nieto says," because it is the food they ate at home in Mexico."
- Pratt, Steven (1995). "Mexican Maxwell - produce South of the Border flourishes at Maxwell Street Market." Chicago Tribune. September 6., p.5A
" The New Maxwell Street is a great place to find bargains."
Doyle, Margaret (1995). "All Around Town." Where in Chicago. May, p. 44
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